Business Description
Founded in 1970 and based in Nagoya, Japan, Sagami Holdings operates a wide network of Japanese and noodle restaurants across Japan, Vietnam, and Italy under more than a dozen brand names. Beyond running its restaurants, the company produces and sells noodles, sauces, soups, and prepared foods, and also supports franchise partners with business development services. It manages both domestic specialty dining chains and international locations, making it a broad operator across the food service industry.
